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All of the coffee we brew and sell in our shop is purchased exclusively from One Line Coffee, a local roaster who ensures we know exactly where our Coffee came from and who grew it. Each coffee is roasted to bring out it’s own unique aspects, resulting in the best possible cup.

To learn more about One Line Coffee’s commitment to sustainability and their roasting philosophy, please visit One Line Coffee.

Colombia El Progreso (Medium Roast)

Tasting notes: Orange, vanilla, caramel, creamy

     More about Colombia El Progreso (PDF)

Uganda Kanyenze (Dark Roast)

Tasting notes: Grilled berry, tobacco, dark honey, velvety

     More about Uganda Kanyenze (PDF)

Mexico Comon Yaj Noptic (Light Roast)

Tasting notes: Tart blueberry, cocoa powder, cane sugar, & clean

     More about Mexico Comon Yaj Noptic (PDF)